BALSAMIC VINEGAR OF MODENA IGP -6 SHIELDS- "Acetaia del Casato Bertoni"
- Format: 250 ml.
€ 16,90
including tax
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Infos
Balsamic Vinegar IGP, obtained from a blend of fine cooked grape must and wine vinegar of the highest quality. Delicate, slightly aromatic, delicious. Ready to use, well balanced and sincere on the palate. Exceptional density, body and balance, with a long aging in wood.
Ingredients: Wine vinegar, cooked must.
Aging: In barriques.
Pairings: Foie gras, cheeses, mushrooms, smoked salmon, fish tartare, molluscs, crustaceans, caviar, and dark chocolate.
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